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Pre-proofed, pre-egg washed, ready to bake pure butter pastry filled almond croissant. Bake for 15 to 20 minutes at 170 degrees. (60pc/box) -
Delicious apple compote with hand-placed fine apple slices. Apple puree and fine rice flour short crust. -
The classic Viennese pastry contains a tangy apple filling, offering a unique sweet and sour taste. -
The apricot croissant is a combination of 100% butter pastry, custard cream and apricot halves. -
Bacon & Egg Brioche. Smoked, dry-cured back bacon wrapped in a freshly baked omelette. Served in a light, buttery brioche with a dab of butter. -
Moist banana bread -
Frozen Berries, Yogurt, Strawberry Syrup, Milk, Honey -
Please select the table you need. Each table has a capacity of 4 people -
This smoothie is high in natural fats and sugar - ideal if you need some fuel for intense exercise
